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San Francisco
Oakland
Every bowl served with chicken broth, sauce and a side of cucumber.
Skin on chicken meat served with ginger rice, soy paste sauce and slices of cucumber
Breast and thigh meat, baby spinach, and choice of rice served in our special chicken broth
Organic tofu served on brown rice and baby spinach
Skin on chicken meat served with ginger rice, soy paste sauce and slices of cucumber, livers and a poached egg and double sauces
Skinless breast only served on a bed of baby spinach (gym-goer bestie)
Katsu breast meat on ginger rice served with sweet and sour sauce
Classic whole chicken (Serving 5-6 people with 5 cups of rice, 5 cups of chicken broth)